Buttered sourdough toast

Item Rating: 57/100

One cup of Buttered sourdough toast is around 237 grams and contains approximately 741 calories, 19 grams of protein, 26 grams of fat, and 111 grams of carbohydrates.

Buttered Sourdough Toast is a delightful blend of tangy, artisanal sourdough bread, perfectly toasted to a golden crisp. This beloved dish hails from the heart of European cuisine, where sourdough’s rich fermentation process creates a uniquely complex flavor. Topped with a generous pat of creamy, salted butter, it offers a satisfying contrast of textures—crunchy on the outside and soft within. While indulgent, sourdough bread is also a healthier choice, packed with probiotics and lower in gluten than traditional bread, supporting gut health. Enjoy Buttered Sourdough Toast as a wholesome breakfast or a savory snack that’s both tasty and nourishing!

Nutrition Facts

Serving size	(237.037g)

Amount per serving	% Daily Value*
Calories	740.7407

Total Fat 25.9259g	0%
Saturated Fat 14.8148g	0%
Polyunsaturated Fat g
Cholesterol 55.5556mg	0%
Sodium 1481.4815mg	0%
Total Carbohydrate 111.1111g	0%
Dietary Fiber 7.4074g	0%
Total Sugars 3.7037g
Protein 18.5185g	0%

Vitamin D 0IU	0%
Calcium 74.0741mg	0%
Iron 5.5557mg	0%
Potassium 185.1852mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 9.9%

Carbs: 59.1%