Nutrition Facts for Buttered roll
Image of Buttered roll

Buttered roll

Item Rating: 48/100

One cup of Buttered roll is around 236 grams and contains approximately 811 calories, 17 grams of protein, 34 grams of fat, and 101 grams of carbohydrates.

Buttered Roll is a warm, soft delight that hails from classic bakery traditions. Crafted with simple ingredients like flour, butter, and a hint of sugar, this tasty treat melts in your mouth. Perfectly paired with a rich layer of creamy butter, it’s a comforting addition to any meal or a sweet snack on its own. While indulgent, it’s best enjoyed in moderation due to its buttery richness. Originating from European cuisines, the Buttered Roll combines cultural flavor with homey warmth, making it a timeless favorite that brings joy with every bite.

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Nutrition Facts

Serving size 1 cup (236.5g)
Amount per serving % Daily Value*
Calories 811
Total Fat 33.78g 43%
Saturated Fat 20.27g 101%
Polyunsaturated Fat NaNg
Cholesterol 68mg 23%
Sodium 1351mg 59%
Total Carbohydrate 101.35g 37%
Dietary Fiber 3.38g 12%
Total Sugars 10.14g
Protein 16.89g 34%
Vitamin D 0IU 0%
Calcium 169mg 13%
Iron 7mg 38%
Potassium 270mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%