Buttered onion
Item Rating: 70/100
One cup of Buttered onion is around 238 grams and contains approximately 357 calories, 2.4 grams of protein, 24 grams of fat, and 36 grams of carbohydrates.
Buttered Onion is a delightful culinary creation that features tender, sautéed onions caramelized to perfection in rich butter. This dish hails from classic comfort food traditions, blending flavors that evoke warmth and nostalgia. Featuring simple yet wholesome ingredients like fresh onions and high-quality butter, it offers a sweet and savory experience. While butter adds a creamy richness, moderation is key, as it does contain saturated fats. Enjoy Buttered Onion as a side dish or topping to elevate any meal with its delicious depth and satisfying texture!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357 |
| Total Fat 23.81g | 31% |
| Saturated Fat 14.29g | 71% |
| Cholesterol 60mg | 20% |
| Sodium 12mg | 1% |
| Total Carbohydrate 35.71g | 13% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 14.29g | |
| Protein 2.38g | 5% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 0mg | 3% |
| Potassium 357mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 58.4%
Protein: 2.6%
Carbs: 39.0%