Buttered bun
Item Rating: 54/100
One cup of Buttered bun is around 238 grams and contains approximately 714 calories, 14 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.
Buttered Bun is a deliciously soft and golden treat, made with simple ingredients like fresh flour, butter, and just a hint of sweetness. Originating from classic baking traditions, it captures the essence of comfort food within various cuisines. Each bun boasts a rich, buttery flavor that melts in your mouth, perfect for a snack or a delightful addition to any meal. While it may be indulgent, it can also be enjoyed in moderation, offering a cozy respite from your busy day. Whether enjoyed warm or toasted, Buttered Bun is sure to bring a smile to your taste buds!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714 |
| Total Fat 28.57g | 37% |
| Saturated Fat 16.67g | 83% |
| Cholesterol 71mg | 24% |
| Sodium 1048mg | 46% |
| Total Carbohydrate 95.24g | 35% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 14.29g | |
| Protein 14.29g | 29% |
| Vitamin D 0IU | 0% |
| Calcium 190mg | 15% |
| Iron 6mg | 32% |
| Potassium 286mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 37.0%
Protein: 8.2%
Carbs: 54.8%