Nutrition Facts for Butterd toast
Image of Butterd toast

Butterd toast

Item Rating: 40/100

One cup of Butterd toast is around 237 grams and contains approximately 1280 calories, 19 grams of protein, 70 grams of fat, and 128 grams of carbohydrates.

Butterd Toast is a classic comfort food that brings simplicity and delight to your table. Made with wholesome bread, slathered in creamy, rich butter, it’s a staple in many cuisines around the world. While it offers that satisfying crunch on the outside and a warm softness within, it can be enjoyed plain or topped with a sprinkle of cinnamon, a drizzle of honey, or even fresh fruit. While butter adds flavor and richness, it also brings calories, so it’s best savored in moderation. Whether it’s breakfast, a snack, or a quick treat, Butterd Toast is a warm embrace in every bite.

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Nutrition Facts

Serving size 1 cup (236.8g)
Amount per serving % Daily Value*
Calories 1280
Total Fat 70.40g 90%
Saturated Fat 44.80g 224%
Polyunsaturated Fat NaNg
Cholesterol 192mg 64%
Sodium 1920mg 83%
Total Carbohydrate 128.00g 47%
Dietary Fiber 6.40g 23%
Total Sugars 12.80g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 128mg 10%
Iron 6mg 36%
Potassium 320mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.8%
Protein: 6.3%
Carbs: 41.9%