Nutrition Facts for Butterbrezel
Image of Butterbrezel

Butterbrezel

Item Rating: 44/100

One cup of Butterbrezel is around 238 grams and contains approximately 833 calories, 19 grams of protein, 38 grams of fat, and 107 grams of carbohydrates.

Butterbrezel is a delicious twist on a classic German treat, combining the soft, chewy texture of a traditional pretzel with a rich, creamy butter flavor. Originating from Germany, this indulgent snack is often enjoyed warm, perfect for a cozy afternoon or as a quick bite on the go. While it offers a delightful taste experience, it’s important to enjoy it in moderation due to its buttery richness. However, Butterbrezel provides the comforting satisfaction of a baked good, making it a memorable addition to any culinary adventure. Indulge in this joyful fusion of flavors and enjoy a taste of Germany!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 38.10g 49%
Saturated Fat 21.43g 107%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 2143mg 93%
Total Carbohydrate 107.14g 39%
Dietary Fiber 4.76g 17%
Total Sugars 2.38g
Protein 19.05g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 6mg 33%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.4%
Protein: 9.0%
Carbs: 50.6%