Nutrition Facts for Butter tbsp
Image of Butter tbsp

Butter tbsp

Item Rating: 42/100

One cup of Butter tbsp is around 237 grams and contains approximately 1703 calories, 2 grams of protein, 192 grams of fat, and 0.2 grams of carbohydrates.

Butter Tbsp is a rich and creamy staple made from churned cream, perfect for enhancing flavors in both sweet and savory dishes. Originating from ancient cultures, this wholesome ingredient graces cuisines worldwide, from French pastries to Italian sauces. While it adds delicious taste, it’s important to enjoy it in moderation, as it’s high in saturated fat. However, it also contains essential vitamins like A and D, contributing to a balanced diet. Whether melting it over fresh vegetables or spreading it on warm bread, Butter Tbsp elevates every meal into a delightful experience.

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Nutrition Facts

Serving size 1 cup (237.1g)
Amount per serving % Daily Value*
Calories 1703
Total Fat 192.32g 247%
Saturated Fat 121.70g 609%
Polyunsaturated Fat NaNg
Cholesterol 518mg 173%
Sodium 17mg 1%
Total Carbohydrate 0.17g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.17g
Protein 2.00g 4%
Vitamin D 130IU 651%
Calcium 50mg 4%
Iron 0mg 0%
Potassium 50mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.0%