Nutrition Facts for Butter tart
Image of Butter tart

Butter tart

Item Rating: 36/100

One cup of Butter tart is around 238 grams and contains approximately 952 calories, 7.1 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.

Butter Tart is a delightful Canadian treat, known for its rich, gooey filling nestled in a flaky pastry shell. Traditionally made with butter, sugar, and eggs, this decadent dessert often includes raisins or pecans for added texture and flavor. While it's undeniably indulgent, providing a sweet boost of energy, it's best enjoyed in moderation due to its high sugar content. Whether you savor it warm or at room temperature, Butter Tart embodies the charm of Canadian cuisine, inviting you to indulge in a little slice of happiness with every bite.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 952
Total Fat 47.62g 61%
Saturated Fat 28.57g 143%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 476mg 21%
Total Carbohydrate 119.05g 43%
Dietary Fiber 2.38g 9%
Total Sugars 71.43g
Protein 7.14g 14%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.9%
Protein: 3.1%
Carbs: 51.0%