Nutrition Facts for Butter scone
Image of Butter scone

Butter scone

Item Rating: 41/100

One cup of Butter scone is around 236 grams and contains approximately 878 calories, 14 grams of protein, 41 grams of fat, and 108 grams of carbohydrates.

Butter Scone is a delightful treat hailing from the British Isles, known for its rich, buttery flavor and tender crumb. Made with simple ingredients like flour, butter, sugar, and cream, these scones are perfect for enjoying with clotted cream and jam. While they offer a delicious indulgence, they are higher in calories and fat, making them a choice for special occasions. Despite this, they provide comfort and warmth, embodying the cozy charm of traditional English tea time. Experience the bliss of a Butter Scone, where every bite is a taste of tradition and comfort.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.5g)
Amount per serving % Daily Value*
Calories 878
Total Fat 40.54g 52%
Saturated Fat 23.65g 118%
Polyunsaturated Fat NaNg
Cholesterol 101mg 34%
Sodium 1351mg 59%
Total Carbohydrate 108.11g 39%
Dietary Fiber 3.38g 12%
Total Sugars 27.03g
Protein 13.51g 27%
Vitamin D 0IU 0%
Calcium 169mg 13%
Iron 5mg 28%
Potassium 338mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%