Nutrition Facts for Butter prawn
Image of Butter prawn

Butter prawn

Item Rating: 49/100

One cup of Butter prawn is around 238 grams and contains approximately 556 calories, 32 grams of protein, 40 grams of fat, and 16 grams of carbohydrates.

Butter Prawn is a delectable dish featuring succulent prawns sautéed in a rich, buttery sauce infused with garlic, curry leaves, and a hint of spice. Originating from coastal regions of Southeast Asia, it beautifully combines the fresh flavors of the ocean with a creamy texture. While the buttery sauce offers indulgence, prawns are a great source of lean protein and essential nutrients, making this dish an enticing yet balanced choice. Enjoy the explosion of flavors in every bite, perfect for seafood lovers seeking a taste of the tropics!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 556
Total Fat 39.68g 51%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 238mg 79%
Sodium 1270mg 55%
Total Carbohydrate 15.87g 6%
Dietary Fiber 1.59g 6%
Total Sugars 3.17g
Protein 31.75g 63%
Vitamin D 0IU 0%
Calcium 159mg 12%
Iron 3mg 18%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%