Nutrition Facts for Butter noodles
Image of Butter noodles

Butter noodles

Item Rating: 63/100

One cup of Butter noodles is around 238 grams and contains approximately 357 calories, 7.1 grams of protein, 17 grams of fat, and 48 grams of carbohydrates.

Butter Noodles are a timeless comfort food that brings simple ingredients to life. Made with just tender pasta, rich butter, and a sprinkle of salt, this dish hails from various European cuisines, often serving as a beloved staple in Italian and German households. While butter adds a creamy richness, this dish is wonderfully quick to prepare, perfect for busy days or a cozy night in. Though indulgent, you can boost its healthiness by tossing in fresh herbs or veggies, elevating the flavors and nutrition. Enjoy Butter Noodles as a simple, satisfying meal full of warmth and nostalgia.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 16.6667g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 2.381g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%
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