Butter gipfeli

Item Rating: 46/100

One cup of Butter gipfeli is around 237 grams and contains approximately 1017 calories, 17 grams of protein, 61 grams of fat, and 102 grams of carbohydrates.

Butter Gipfeli are delightful Swiss pastries, known for their rich buttery flavor and airy, flaky texture. Made with premium ingredients like high-quality butter, flour, and just a hint of sugar, these crescent-shaped treats are a beloved staple of Swiss cuisine. Perfect for breakfast or a comforting snack, Butter Gipfeli are indulgently delicious, yet they should be enjoyed in moderation due to their higher fat content. Whether paired with jam or enjoyed plain, they bring a taste of Switzerland to every bite, making them a cherished favorite for pastry lovers everywhere.

Nutrition Facts

Serving size	1 cup (237.3g)

Amount per serving	% Daily Value*
Calories	1017

Total Fat 61.02g	78%
Saturated Fat 33.90g	169%
Polyunsaturated Fat NaNg
Cholesterol 153mg	51%
Sodium 1017mg	44%
Total Carbohydrate 101.69g	37%
Dietary Fiber 3.39g	12%
Total Sugars 16.95g
Protein 16.95g	34%

Vitamin D 0IU	0%
Calcium 68mg	5%
Iron 5mg	28%
Potassium 339mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.6%

Protein: 6.6%

Carbs: 39.7%