Nutrition Facts for Butter gipfel
Image of Butter gipfel

Butter gipfel

Item Rating: 48/100

One cup of Butter gipfel is around 240 grams and contains approximately 974 calories, 16 grams of protein, 54 grams of fat, and 109 grams of carbohydrates.

Butter Gipfel is a delicious, indulgent pastry originating from the heart of Austria. Crafted with layers of buttery dough and a hint of sweetness, this delightful treat is often filled with rich butter and a touch of sugar, creating a melt-in-your-mouth experience. While it may not be the healthiest option due to its rich ingredients, Butter Gipfel offers a moment of pure pleasure and joy. Enjoy it with your morning coffee or as a decadent dessert, and savor a taste of Austrian culinary tradition. Perfect for a special occasion or a well-deserved treat!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 974
Total Fat 54.00g 69%
Saturated Fat 33.60g 168%
Polyunsaturated Fat NaNg
Cholesterol 120mg 40%
Sodium 960mg 42%
Total Carbohydrate 109.20g 40%
Dietary Fiber 6.00g 21%
Total Sugars 15.60g
Protein 15.60g 31%
Vitamin D 0IU 0%
Calcium 120mg 9%
Iron 6mg 33%
Potassium 360mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 6.3%
Carbs: 44.3%