Butter garlic

Item Rating: 29/100

One cup of Butter garlic is around 237 grams and contains approximately 1700 calories, 1.7 grams of protein, 192 grams of fat, and 1.7 grams of carbohydrates.

Butter Garlic is a delicious blend of creamy butter and aromatic garlic, cherished in various cuisines around the world, particularly in Italian and Mediterranean dishes. This rich combination enhances the flavors of pasta, seafood, and grilled vegetables. While it offers a savory punch, it's important to enjoy it in moderation due to its high-calorie content. Packed with heart-healthy fats and the potential benefits of garlic—like boosting immunity and reducing inflammation—Butter Garlic elevates your meals, making every bite a delightful experience. Indulge in this classic pairing for that perfect touch of flavor!

Nutrition Facts

Serving size	1 cup (236.7g)

Amount per serving	% Daily Value*
Calories	1700

Total Fat 191.67g	246%
Saturated Fat 121.67g	608%
Polyunsaturated Fat NaNg
Cholesterol 517mg	172%
Sodium 1517mg	66%
Total Carbohydrate 1.67g	1%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 1.67g	3%

Vitamin D 0IU	0%
Calcium 50mg	4%
Iron 0mg	0%
Potassium 50mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.2%

Protein: 0.4%

Carbs: 0.4%