Nutrition Facts for Butter bretzel
Image of Butter bretzel

Butter bretzel

Item Rating: 49/100

One cup of Butter bretzel is around 238 grams and contains approximately 833 calories, 19 grams of protein, 24 grams of fat, and 143 grams of carbohydrates.

Butter Bretzel is a delectable German treat that combines the classic pretzel with a rich, buttery twist. Made from soft, freshly baked dough and topped with a golden, crispy crust, each bite offers a delightful balance of chewiness and flavor. Traditionally enjoyed in Bavaria, these pretzels are perfect as a snack or a side dish. While they’re indulgent with their rich buttery flavor, they also provide energy from carbs. Perfectly paired with a light salad or hearty soup, Butter Bretzel is a delicious way to experience German cuisine. So treat yourself—after all, life is too short not to enjoy a little butter!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 23.81g 31%
Saturated Fat 14.29g 71%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 2857mg 124%
Total Carbohydrate 142.86g 52%
Dietary Fiber 4.76g 17%
Total Sugars 4.76g
Protein 19.05g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 8.8%
Carbs: 66.3%