Nutrition Facts for Butter biscult
Image of Butter biscult

Butter biscult

Item Rating: 38/100

One cup of Butter biscult is around 237 grams and contains approximately 1167 calories, 15 grams of protein, 58 grams of fat, and 142 grams of carbohydrates.

Butter Biscult is a delightful pastry that hails from Southern cuisine, known for its rich, flaky texture and irresistible buttery flavor. Made with simple ingredients like flour, butter, baking powder, and milk, these biscuits are a staple at breakfast and perfect for any meal. While they offer a comforting taste, they are indulgent, high in calories and fat, making them best enjoyed in moderation. Pair them with honey or jam for a touch of sweetness, or serve them alongside savory dishes for a satisfying experience. Treat yourself to the warm, golden goodness of Butter Biscult!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 1167
Total Fat 58.33g 75%
Saturated Fat 33.33g 167%
Polyunsaturated Fat NaNg
Cholesterol 83mg 28%
Sodium 1167mg 51%
Total Carbohydrate 141.67g 52%
Dietary Fiber 3.33g 12%
Total Sugars 41.67g
Protein 15.00g 30%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 5mg 28%
Potassium 167mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.6%
Protein: 5.2%
Carbs: 49.2%