Nutrition Facts for Burgers
Image of Burgers

Burgers

Item Rating: 65/100

One cup of Burgers is around 238 grams and contains approximately 562 calories, 33 grams of protein, 27 grams of fat, and 48 grams of carbohydrates.

Burgers are a beloved staple of American cuisine, celebrated for their juicy patties, fresh toppings, and perfectly toasted buns. Traditionally made from ground beef, they can also feature chicken, turkey, or plant-based options for a healthier twist. Loaded with crisp lettuce, ripe tomatoes, and zesty pickles, they offer an explosion of flavors and textures in every bite. While they can be indulgent with creamy sauces and melted cheese, you can customize your burger to include nutritious ingredients like avocado, spinach, or whole-grain bread. Whether grilled at a backyard barbecue or devoured at a trendy diner, burgers embody a deliciously satisfying experience that's hard to resist!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 562
Total Fat 26.98g 35%
Saturated Fat 7.94g 40%
Polyunsaturated Fat NaNg
Cholesterol 127mg 42%
Sodium 789mg 34%
Total Carbohydrate 47.62g 17%
Dietary Fiber 3.17g 11%
Total Sugars 9.52g
Protein 33.33g 67%
Vitamin D 0IU 0%
Calcium 146mg 11%
Iron 4mg 22%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 23.5%
Carbs: 33.6%