Burger steak
Item Rating: 54/100
One cup of Burger steak is around 237 grams and contains approximately 552 calories, 39 grams of protein, 39 grams of fat, and 7.9 grams of carbohydrates.
Burger Steak is a savory Filipino dish that combines juicy ground beef patties with a rich, mushroom gravy. Originating from the comfort foods of the Philippines, it brings together familiar flavors that are reminiscent of home-cooked meals. Each tender patty is typically served over steamed rice, making it a hearty and satisfying option. While the beef provides protein and iron, the dish does contain a fair amount of sodium and fat, so enjoy it in moderation. Perfect for a comforting dinner, Burger Steak is a delicious fusion of flavors that warms the heart!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552 |
| Total Fat 39.43g | 51% |
| Saturated Fat 15.77g | 79% |
| Cholesterol 126mg | 42% |
| Sodium 1262mg | 55% |
| Total Carbohydrate 7.89g | 3% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 1.58g | |
| Protein 39.43g | 79% |
| Vitamin D 0IU | 0% |
| Calcium 32mg | 2% |
| Iron 5mg | 26% |
| Potassium 473mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.2%
Protein: 29.0%
Carbs: 5.8%