Nutrition Facts for Buratta
Image of Buratta

Buratta

Item Rating: 51/100

One cup of Buratta is around 238 grams and contains approximately 714 calories, 36 grams of protein, 60 grams of fat, and 4.8 grams of carbohydrates.

Buratta is a creamy, indulgent cheese hailing from Italy, crafted from fresh mozzarella and rich cream. With its delicate outer shell and soft, luscious interior, every bite melts in your mouth, bursting with flavor. Originating from the Puglia region, it's often enjoyed in Mediterranean cuisine, paired with fresh tomatoes and basil. While Buratta is a decadent treat, it offers protein and calcium, though it should be savored in moderation due to its higher fat content. Experience the rich tradition and taste of Buratta, a true delight for cheese lovers.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 59.52g 76%
Saturated Fat 38.10g 190%
Polyunsaturated Fat NaNg
Cholesterol 179mg 60%
Sodium 714mg 31%
Total Carbohydrate 4.76g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.38g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 833mg 64%
Iron 1mg 7%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%