Bun with butter
Item Rating: 52/100
One cup of Bun with butter is around 237 grams and contains approximately 678 calories, 14 grams of protein, 27 grams of fat, and 102 grams of carbohydrates.
Bun With Butter is a delightful twist on a classic favorite, featuring soft, fluffy buns slathered with creamy, rich butter. Originating from the heart of Asian cuisine, this dish offers a unique blend of sweetness and savory flavors, making it a perfect snack or side. While the buttery goodness adds a decadent touch, the buns can be made with whole grains for a healthier option, providing fiber and essential nutrients. Indulge in Bun With Butter and enjoy a comforting taste experience that's both satisfying and versatile!
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Nutrition Facts
| Serving size | 1 cup (237.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 678 |
| Total Fat 27.12g | 35% |
| Saturated Fat 16.95g | 85% |
| Cholesterol 68mg | 23% |
| Sodium 1017mg | 44% |
| Total Carbohydrate 101.69g | 37% |
| Dietary Fiber 3.39g | 12% |
| Total Sugars 13.56g | |
| Protein 13.56g | 27% |
| Vitamin D 0IU | 0% |
| Calcium 68mg | 5% |
| Iron 5mg | 28% |
| Potassium 169mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 34.6%
Protein: 7.7%
Carbs: 57.7%