Nutrition Facts for Bun ca
Image of Bun ca

Bun ca

Item Rating: 70/100

One cup of Bun ca is around 240 grams and contains approximately 432 calories, 19 grams of protein, 14 grams of fat, and 58 grams of carbohydrates.

Bun Ca is a vibrant Vietnamese noodle soup that combines tender pieces of fish, usually mackerel, with a rich, flavorful broth infused with spices and herbs. Served over a bed of thin rice vermicelli, this dish is complemented by fresh greens and crunchy pickled vegetables. Originating from the coastal regions of Vietnam, Bun Ca reflects the country’s love for fresh seafood and bold flavors. Packed with protein and omega-3 fatty acids, it offers a deliciously healthy option. However, be mindful of sodium levels in the broth. Enjoy this delightful taste of Vietnam!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 432
Total Fat 14.40g 18%
Saturated Fat 2.88g 14%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 1152mg 50%
Total Carbohydrate 57.60g 21%
Dietary Fiber 3.84g 14%
Total Sugars 4.80g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 77mg 6%
Iron 3mg 16%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 17.6%
Carbs: 52.7%