Bulion
Item Rating: 66/100
One cup of Bulion is around 237 grams and contains approximately 12 calories, 1.2 grams of protein, 0.2 grams of fat, and 1.2 grams of carbohydrates.
Bulion is a rich and flavorful broth originating from traditional cuisines around the world. Crafted from simmering fresh vegetables, herbs, and premium-quality meat or seafood, Bulion is packed with essential nutrients. It’s low in calories yet high in vitamins, making it a healthy choice for comforting meals. Whether you’re enjoying it as a warming soup or using it as a base for stews and risottos, Bulion is a versatile pantry staple that adds depth to your dishes while supporting a balanced diet. Embrace the hearty goodness of Bulion and elevate your culinary creations!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 12 |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1893mg | 82% |
| Total Carbohydrate 1.18g | 0% |
| Dietary Fiber 0.24g | 1% |
| Total Sugars 0.24g | |
| Protein 1.18g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 0mg | 1% |
| Potassium 24mg | 1% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 18.4%
Protein: 40.8%
Carbs: 40.8%