Nutrition Facts for Bulgogi fries
Image of Bulgogi fries

Bulgogi fries

Item Rating: 64/100

One cup of Bulgogi fries is around 235 grams and contains approximately 588 calories, 24 grams of protein, 29 grams of fat, and 59 grams of carbohydrates.

Bulgogi Fries are a mouthwatering fusion dish that combines tender, marinated slices of beef bulgogi with crispy, golden fries. Originating from Korea, this flavorful creation brings together the sweet and savory notes of bulgogi, seasoned with soy sauce, garlic, and sesame oil, perfectly complementing the satisfying crunch of the fries. Topped with fresh green onions and a drizzle of spicy mayo, it offers a delightful balance of textures. While they indulge your taste buds, Bulgogi Fries are best enjoyed in moderation, making them a fun treat that brings a taste of Korean street food right to your plate!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 588
Total Fat 29.41g 38%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 941mg 41%
Total Carbohydrate 58.82g 21%
Dietary Fiber 4.71g 17%
Total Sugars 5.88g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 706mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%