Buffala
Item Rating: 46/100
One cup of Buffala is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.
Buffala is a vibrant dish rooted in Italian cuisine, featuring fresh buffalo mozzarella, ripe tomatoes, and fragrant basil, all drizzled with a rich balsamic glaze. This delightful combination not only tantalizes the taste buds but also offers a healthy option, packed with protein and calcium from the mozzarella, vitamins from the tomatoes, and antioxidants from the basil. While it’s rich and creamy, enjoying Buffala in moderation makes it a deliciously indulgent choice that can fit into a balanced diet. Dive into the fresh flavors of Buffala today!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 47.62g | 61% |
| Saturated Fat 28.57g | 143% |
| Cholesterol 119mg | 40% |
| Sodium 1429mg | 62% |
| Total Carbohydrate 4.76g | 2% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 2.38g | |
| Protein 35.71g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 1190mg | 92% |
| Iron 1mg | 7% |
| Potassium 119mg | 3% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 72.6%
Protein: 24.2%
Carbs: 3.2%