Nutrition Facts for Bufalina
Image of Bufalina

Bufalina

Item Rating: 58/100

One cup of Bufalina is around 237 grams and contains approximately 591 calories, 28 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bufalina is a delightful Italian-inspired dish featuring creamy buffalo mozzarella, vibrant cherry tomatoes, and fresh basil, all drizzled with a rich balsamic glaze. Originating from the heart of Italy, this dish embodies the essence of Mediterranean cuisine. Packed with protein and essential nutrients from the mozzarella, it’s a healthy choice that satisfies your cravings without the guilt. Indulge in the perfect blend of flavors and textures that makes Bufalina a must-try for cheese lovers and food enthusiasts alike!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 23.66g 30%
Saturated Fat 11.83g 59%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1420mg 62%
Total Carbohydrate 70.98g 26%
Dietary Fiber 4.73g 17%
Total Sugars 7.10g
Protein 28.39g 57%
Vitamin D 0IU 0%
Calcium 473mg 36%
Iron 4mg 20%
Potassium 355mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%