Nutrition Facts for Buckwheats
Image of Buckwheats

Buckwheats

Item Rating: 83/100

One cup of Buckwheats is around 250 grams and contains approximately 858 calories, 33 grams of protein, 8.5 grams of fat, and 179 grams of carbohydrates.

Buckwheats are a nutritious pseudo-grain celebrated for their rich, nutty flavor and versatility in various cuisines. Originating from Asia and Eastern Europe, these seeds are gluten-free and packed with essential nutrients. They're high in protein, fiber, and antioxidants, making them excellent for heart health and digestion. Buckwheats can be enjoyed in pancakes, porridge, or as a grain substitute in salads and stir-fries. With their earthy taste and impressive health benefits, they’re a perfect addition to any wholesome diet. Embrace the power of buckwheats and elevate your meals today!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 858
Total Fat 8.50g 11%
Saturated Fat 1.75g 9%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 178.75g 65%
Dietary Fiber 25.00g 89%
Total Sugars 2.25g
Protein 33.25g 67%
Vitamin D 0IU 0%
Calcium 45mg 3%
Iron 6mg 31%
Potassium 1150mg 24%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.3%
Protein: 14.4%
Carbs: 77.3%