Nutrition Facts for Buckwheat crackers
Image of Buckwheat crackers

Buckwheat crackers

Item Rating: 70/100

One cup of Buckwheat crackers is around 240 grams and contains approximately 960 calories, 32 grams of protein, 24 grams of fat, and 160 grams of carbohydrates.

Buckwheat Crackers are a delicious and wholesome snack made from gluten-free buckwheat flour, combined with a blend of seeds and spices for extra flavor. Originating from Eastern European cuisine, these crunchy delights offer a unique, nutty taste that pairs perfectly with dips or spreads. Packed with fiber and protein, Buckwheat Crackers are not only satisfying but also promote heart health and support digestion. Enjoy them as a guilt-free treat that brings a taste of tradition to your table, while grounding you in wholesome nutrition.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 960
Total Fat 24g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 160.0001g 0%
Dietary Fiber 16.0001g 0%
Total Sugars 0g
Protein 31.9999g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 7.9999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 13.0%
Carbs: 65.0%
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