Nutrition Facts for Brussels salad
Image of Brussels salad

Brussels salad

Item Rating: 91/100

One cup of Brussels salad is around 238 grams and contains approximately 102 calories, 8 grams of protein, 0.7 grams of fat, and 21 grams of carbohydrates.

Brussels Salad is a vibrant dish that showcases tender Brussels sprouts, often shredded or thinly sliced, combined with a medley of fresh ingredients like crispy apples, toasted nuts, and tangy cheese. Originating from Belgian cuisine, this salad bursts with flavor while offering a nutritious profile, rich in vitamins and fiber. The Brussels sprouts are a fantastic source of antioxidants, making it a heart-healthy choice. Tossed in a light vinaigrette, it's not only delicious but also a delightful way to elevate your meal with a refreshing crunch. Enjoy this deliciously healthy option any time of year!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 102
Total Fat 0.71g 1%
Saturated Fat 0.14g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 21.31g 8%
Dietary Fiber 9.05g 32%
Total Sugars 4.64g
Protein 8.05g 16%
Vitamin D 0IU 0%
Calcium 100mg 8%
Iron 3mg 19%
Potassium 926mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 26.0%
Carbs: 68.8%