Nutrition Facts for Brownsauce
Image of Brownsauce

Brownsauce

Item Rating: 45/100

One cup of Brownsauce is around 237 grams and contains approximately 315 calories, 3.2 grams of protein, 1.6 grams of fat, and 71 grams of carbohydrates.

Brownsauce is a rich and tangy condiment, perfect for enhancing your favorite dishes. Originating from British cuisine, this savory blend features a mix of tomatoes, malt vinegar, and various spices, delivering a unique flavor that's both versatile and delicious. It's often used as a savory topping for meats, in stews, or even as a dipping sauce. While it adds a burst of flavor, be mindful of its sodium content—enjoy it in moderation. So, whether you're spicing up your steak or adding depth to your recipes, Brownsauce is the perfect companion for culinary creativity!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 315
Total Fat 1.58g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 3155mg 137%
Total Carbohydrate 70.98g 26%
Dietary Fiber 1.58g 6%
Total Sugars 55.20g
Protein 3.15g 6%
Vitamin D 0IU 0%
Calcium 158mg 12%
Iron 2mg 9%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.6%
Protein: 4.1%
Carbs: 91.4%