Brownie vegan

Item Rating: 54/100

One cup of Brownie vegan is around 240 grams and contains approximately 1000 calories, 16 grams of protein, 48 grams of fat, and 140 grams of carbohydrates.

Brownie Vegan is a decadent, plant-based dessert made with rich cocoa, almond flour, and natural sweeteners like maple syrup. Originating from the classic American brownie, this vegan twist delights with its fudgy texture and intense chocolate flavor, all while being free from animal products. Packed with wholesome ingredients, it offers a guilt-free indulgence, providing fiber and antioxidants without the excess calories or cholesterol found in traditional recipes. Enjoy a delicious treat that aligns with a healthier lifestyle—because everyone deserves a sweet moment!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	1000

Total Fat 48.00g	62%
Saturated Fat 12.00g	60%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 600mg	26%
Total Carbohydrate 140.00g	51%
Dietary Fiber 12.00g	43%
Total Sugars 80.00g
Protein 16.00g	32%

Vitamin D 0IU	0%
Calcium 80mg	6%
Iron 8mg	44%
Potassium 600mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%

Protein: 6.1%

Carbs: 53.0%