Brownie cake

Item Rating: 35/100

One cup of Brownie cake is around 240 grams and contains approximately 1118 calories, 14 grams of protein, 55 grams of fat, and 140 grams of carbohydrates.

Brownie Cake is a decadent dessert that combines the rich, fudgy texture of classic brownies with the airy lightness of cake. Made with high-quality cocoa powder, melting chocolate, and a perfect balance of butter and sugar, it’s a chocolate lover’s dream. Originating from the beloved American dessert, this indulgent treat features eggs and flour to create a luscious, moist consistency. While it’s certainly a sweet delight, it does contain wholesome ingredients like cocoa, which is rich in antioxidants. Enjoy it as a special treat, and savor the irresistible chocolatey goodness of Brownie Cake!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	1118

Total Fat 55.44g	71%
Saturated Fat 25.20g	126%
Polyunsaturated Fat NaNg
Cholesterol 120mg	40%
Sodium 768mg	33%
Total Carbohydrate 140.16g	51%
Dietary Fiber 7.44g	27%
Total Sugars 101.04g
Protein 13.92g	28%

Vitamin D 0IU	0%
Calcium 96mg	7%
Iron 6mg	33%
Potassium 600mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.7%

Protein: 5.0%

Carbs: 50.3%