Brownie batter
Item Rating: 34/100
One cup of Brownie batter is around 238 grams and contains approximately 1110 calories, 11 grams of protein, 51 grams of fat, and 154 grams of carbohydrates.
Brownie Batter is a rich, velvety mixture made from simple ingredients like cocoa powder, flour, sugar, eggs, and butter. Originating from the beloved American dessert, it captures all the indulgent flavors we crave. While it’s a treat celebrated for its sweet, chocolatey goodness, traditional brownie batter melts hearts—not calories. However, it can be customized for a healthier twist, using alternatives like almond flour or coconut oil, and even adding protein. Whether you enjoy it raw or baked, every scoop invites you to savor a delightful moment.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1110 |
| Total Fat 51.19g | 66% |
| Saturated Fat 25.00g | 125% |
| Cholesterol 131mg | 44% |
| Sodium 714mg | 31% |
| Total Carbohydrate 153.57g | 56% |
| Dietary Fiber 8.33g | 30% |
| Total Sugars 108.33g | |
| Protein 10.71g | 21% |
| Vitamin D 0IU | 0% |
| Calcium 71mg | 5% |
| Iron 6mg | 33% |
| Potassium 476mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 41.2%
Protein: 3.8%
Carbs: 55.0%