Browned butter

Item Rating: 41/100

One cup of Browned butter is around 237 grams and contains approximately 1691 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.

Browned Butter is a luscious, nutty concoction made from simple unsalted butter. Originating from European cuisine, particularly French, this delightful ingredient transforms dishes with its rich, toasty flavor. During the browning process, the milk solids caramelize, creating a complex aroma that elevates both sweet and savory recipes. While it adds depth to sauces and pastries alike, it's important to enjoy it in moderation, as it is still high in calories and saturated fat. Indulge in the exquisite essence of Browned Butter, and elevate your culinary creations to new heights!

Nutrition Facts

Serving size	1 cup (236.7g)

Amount per serving	% Daily Value*
Calories	1691

Total Fat 185.97g	238%
Saturated Fat 118.34g	592%
Polyunsaturated Fat NaNg
Cholesterol 507mg	169%
Sodium 17mg	1%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 0.00g	0%

Vitamin D 0IU	0%
Calcium 51mg	4%
Iron 0mg	0%
Potassium 51mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%

Protein: 0.0%

Carbs: 0.0%