Nutrition Facts for Brown roti
Image of Brown roti

Brown roti

Item Rating: 77/100

One cup of Brown roti is around 237 grams and contains approximately 568 calories, 19 grams of protein, 14 grams of fat, and 95 grams of carbohydrates.

Brown Roti is a traditional Indian flatbread made from whole wheat flour, known for its rich, nutty flavor and wholesome texture. Often enjoyed in various cuisines across South Asia, this versatile bread complements curries, lentils, and vegetable dishes perfectly. Packed with dietary fiber, Brown Roti supports digestive health and provides sustained energy, making it a healthier alternative to refined breads. With no added preservatives and a simple ingredient list, Brown Roti not only nourishes the body but also embraces the essence of wholesome, home-cooked meals.

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 567.8121
Total Fat 14.1953g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7652mg 0%
Total Carbohydrate 94.6354g 0%
Dietary Fiber 9.4635g 0%
Total Sugars 2.3659g
Protein 18.9271g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 7.0977mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 13.0%
Carbs: 65.0%
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