Nutrition Facts for Brown flaxseed
Image of Brown flaxseed

Brown flaxseed

Item Rating: 81/100

One cup of Brown flaxseed is around 250 grams and contains approximately 1375 calories, 48 grams of protein, 108 grams of fat, and 75 grams of carbohydrates.

Brown Flaxseed is a tiny powerhouse of nutrition, rich in omega-3 fatty acids, fiber, and antioxidants. Originating from the Mediterranean region, these seeds have been celebrated in various cuisines for centuries, adding a nutty flavor to dishes. Packed with lignans, they support heart health and may help balance hormones. Incorporating brown flaxseed into your diet can aid digestion and promote a feeling of fullness, making it a great addition to smoothies, oatmeal, or baked goods. Embrace the benefits of brown flaxseed today for a healthier lifestyle!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 1375
Total Fat 107.50g 138%
Saturated Fat 10.00g 50%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 75mg 3%
Total Carbohydrate 75.00g 27%
Dietary Fiber 70.00g 250%
Total Sugars 5.00g
Protein 47.50g 95%
Vitamin D 0IU 0%
Calcium 650mg 50%
Iron 15mg 83%
Potassium 2100mg 45%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.4%
Protein: 13.0%
Carbs: 20.6%