Broth soup

Item Rating: 67/100

One cup of Broth soup is around 240 grams and contains approximately 15 calories, 1.5 grams of protein, 0.5 grams of fat, and 1.1 grams of carbohydrates.

Broth Soup is a soothing, nourishing dish that features a savory broth made from simmered bones, vegetables, and aromatic herbs, harnessing flavors from various global cuisines. Originating from traditional practices, it spans cultures from Asian ramen to hearty European chicken broth. Packed with essential nutrients, it’s a great source of collagen and minerals that support joint health and digestion. Rich in flavor yet low in calories, Broth Soup is a delightful way to warm the soul while fueling the body with wholesome goodness. Enjoy it as a comforting meal or a revitalizing sip anytime!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	15

Total Fat 0.50g	1%
Saturated Fat 0.10g	1%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 860mg	37%
Total Carbohydrate 1.10g	0%
Dietary Fiber 0.20g	1%
Total Sugars 0.50g
Protein 1.50g	3%

Vitamin D 0IU	0%
Calcium 10mg	1%
Iron 0mg	1%
Potassium 50mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%

Protein: 40.3%

Carbs: 29.5%