Nutrition Facts for Broth beef
Image of Broth beef

Broth beef

Item Rating: 67/100

One cup of Broth beef is around 240 grams and contains approximately 31 calories, 5.4 grams of protein, 1.2 grams of fat, and 0.5 grams of carbohydrates.

Broth Beef is a savory staple steeped in tradition, originating from various cultures around the globe. Crafted from simmered beef bones, succulent meat, and aromatic herbs, each bowl is a soul-warming experience. Packed with essential collagen, vitamins, and minerals, Broth Beef is not only delicious but also supports joint health and boosts immunity. Whether enjoyed on its own or as a base for soups and stews, it’s a heart-healthy choice that brings comfort to every meal. Dive into this rich, flavorful broth and nourish your body with every sip!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 31
Total Fat 1.20g 2%
Saturated Fat 0.50g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 893mg 39%
Total Carbohydrate 0.50g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 5.40g 11%
Vitamin D 0IU 0%
Calcium 12mg 1%
Iron 0mg 2%
Potassium 186mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.4%
Protein: 62.8%
Carbs: 5.8%