Nutrition Facts for Brot
Image of Brot

Brot

Item Rating: 69/100

One cup of Brot is around 231 grams and contains approximately 608 calories, 21 grams of protein, 7.7 grams of fat, and 115 grams of carbohydrates.

Brot is a traditional German bread that combines wholesome ingredients for a delightful flavor and texture. Made from simple staples like whole grains, water, salt, and yeast, it offers a rich, nutty taste that pairs beautifully with varied toppings. Originating from Germany, Brot comes in numerous varieties, including rye and sourdough, each steeped in cultural significance. While it’s a good source of fiber and essential nutrients, moderation is key, as some versions can be high in calories. Enjoy Brot as a hearty addition to your meals, celebrating both rich heritage and vibrant taste!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (230.8g)
Amount per serving % Daily Value*
Calories 608
Total Fat 7.69g 10%
Saturated Fat 1.54g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1138mg 49%
Total Carbohydrate 115.38g 42%
Dietary Fiber 6.15g 22%
Total Sugars 11.54g
Protein 20.77g 42%
Vitamin D 0IU 0%
Calcium 331mg 25%
Iron 7mg 38%
Potassium 269mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.3%
Protein: 13.5%
Carbs: 75.2%