Nutrition Facts for Broiche bun
Image of Broiche bun

Broiche bun

Item Rating: 54/100

One cup of Broiche bun is around 236 grams and contains approximately 811 calories, 24 grams of protein, 27 grams of fat, and 135 grams of carbohydrates.

Broiche Bun is a deliciously rich and fluffy pastry hailing from French cuisine. Made with a blend of high-quality butter, eggs, and milk, these golden-brown buns boast a slightly sweet flavor and a soft, tender crumb. Perfect for breakfast or as a delightful snack, Broiche Buns can be enjoyed plain or filled with jam, chocolate, or savory ingredients. While they’re indulgent and often high in calories, they also offer energizing carbohydrates and can be part of a balanced diet when enjoyed in moderation. Treat yourself to the irresistible charm of a Broiche Bun!

Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 810.8107
Total Fat 27.0271g 0%
Saturated Fat 16.892g 0%
Polyunsaturated Fat g
Cholesterol 168.919mg 0%
Sodium 1182.4324mg 0%
Total Carbohydrate 135.1352g 0%
Dietary Fiber 6.7567g 0%
Total Sugars 20.2702g
Protein 23.6486g 0%
Vitamin D 0IU 0%
Calcium 135.1352mg 0%
Iron 6.7567mg 0%
Potassium 270.2702mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.7%
Protein: 10.8%
Carbs: 61.5%
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