Nutrition Facts for British beef
Image of British beef

British beef

Item Rating: 61/100

One cup of British beef is around 238 grams and contains approximately 595 calories, 62 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

British Beef is a succulent and flavorful meat, renowned for its rich taste and quality. Raised on lush pastures across the UK, it’s packed with essential nutrients like protein, iron, and vitamins B6 and B12. Versatile in the kitchen, British Beef shines in traditional dishes like Sunday roasts and hearty stews, bringing warmth and satisfaction to every meal. It’s a great source of lean protein, supporting muscle health while providing vital energy. Experience the taste of British heritage with beef that’s not just delicious but also nutritious—perfect for every occasion.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 47.62g 61%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 190mg 63%
Sodium 171mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 61.90g 124%
Vitamin D 0IU 0%
Calcium 43mg 3%
Iron 6mg 34%
Potassium 757mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%
Protein: 36.6%
Carbs: 0.0%