Nutrition Facts for Brisket slice
Image of Brisket slice

Brisket slice

Item Rating: 60/100

One cup of Brisket slice is around 236 grams and contains approximately 683 calories, 58 grams of protein, 50 grams of fat, and 0 grams of carbohydrates.

Brisket Slice is a tender, flavorful cut of beef derived from the brisket, known for its rich marbling and savory depth. This dish hails from the heart of Texas barbecue culture and has roots in traditional Jewish cuisine, often slow-cooked to perfection. Brisket Slice is versatile, commonly served smoked, braised, or in hearty sandwiches. While it's indulgent in flavor, it's also a good source of protein and essential nutrients like iron and zinc. Just watch the portion size, as it can be higher in fat. Perfect for those who appreciate bold flavors and culinary heritage, Brisket Slice is a true comfort food classic.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 683
Total Fat 50.00g 64%
Saturated Fat 19.44g 97%
Polyunsaturated Fat NaNg
Cholesterol 208mg 69%
Sodium 161mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 58.33g 117%
Vitamin D 0IU 0%
Calcium 31mg 2%
Iron 6mg 32%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 34.1%
Carbs: 0.0%