Brioche bun
Item Rating: 62/100
One cup of Brioche bun is around 240 grams and contains approximately 720 calories, 22 grams of protein, 24 grams of fat, and 108 grams of carbohydrates.
Brioche bun is a rich and indulgent delight, hailing from France. Crafted with soft, buttery dough, it's made with flour, eggs, milk, sugar, and a generous amount of butter, giving it that signature golden hue and fluffy texture. While deliciously satisfying, its higher fat and sugar content means it's best enjoyed in moderation. Perfect for elevating burgers or sandwiches, the brioche bun adds a touch of gourmet flair to any meal, making it a favorite in both casual and fine dining. Embrace the decadence and savor the exquisite taste of brioche!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 24.00g | 31% |
| Saturated Fat 12.00g | 60% |
| Cholesterol 0mg | 0% |
| Sodium 792mg | 34% |
| Total Carbohydrate 108.00g | 39% |
| Dietary Fiber 4.80g | 17% |
| Total Sugars 12.00g | |
| Protein 21.60g | 43% |
| Vitamin D 0IU | 0% |
| Calcium 190mg | 15% |
| Iron 8mg | 43% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 29.4%
Protein: 11.8%
Carbs: 58.8%