Brioche bread
Item Rating: 53/100
One cup of Brioche bread is around 255 grams and contains approximately 952 calories, 25 grams of protein, 36 grams of fat, and 102 grams of carbohydrates.
Brioche bread is a soft, buttery delight hailing from France, renowned for its rich, tender texture. Made with eggs, milk, flour, butter, and a touch of sugar, this artisanal bread boasts a golden crust and a light, airy crumb. Perfect for breakfast, it shines in French toast or simply paired with jam. While its indulgent ingredients make it a decadent treat, enjoy it in moderation, as it’s higher in sugar and fat compared to regular bread. Whether used for sweet pastries or savory sandwiches, brioche adds a touch of elegance to any meal.
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Nutrition Facts
| Serving size | 1 cup (254.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952 |
| Total Fat 35.64g | 46% |
| Saturated Fat 20.36g | 102% |
| Cholesterol 255mg | 85% |
| Sodium 1069mg | 46% |
| Total Carbohydrate 101.82g | 37% |
| Dietary Fiber 5.09g | 18% |
| Total Sugars 15.27g | |
| Protein 25.45g | 51% |
| Vitamin D 0IU | 0% |
| Calcium 153mg | 12% |
| Iron 6mg | 34% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.7%
Protein: 12.3%
Carbs: 49.1%