Nutrition Facts for Breaded salmon
Image of Breaded salmon

Breaded salmon

Item Rating: 68/100

One cup of Breaded salmon is around 238 grams and contains approximately 556 calories, 40 grams of protein, 29 grams of fat, and 32 grams of carbohydrates.

Breaded Salmon is a delectable dish that combines the rich, buttery flavor of fresh salmon with a crispy, golden breadcrumb coating. Originating from a blend of classic seafood practices, this dish is frequently enjoyed in various cuisines around the world, from American to Mediterranean. Packed with omega-3 fatty acids, salmon is a heart-healthy choice that promotes overall wellness, while the breadcrumbs add a satisfying crunch. Perfectly oven-baked or pan-fried, Breaded Salmon not only delights your taste buds but also offers a nutritious meal option. Enjoy it with a side of veggies for a balanced, flavorful feast!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 556
Total Fat 28.57g 37%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 794mg 35%
Total Carbohydrate 31.75g 12%
Dietary Fiber 1.59g 6%
Total Sugars 3.17g
Protein 39.68g 79%
Vitamin D 635IU 3175%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 635mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 29.2%
Carbs: 23.4%