Breaded pork
One cup of Breaded pork is around 236 grams and contains approximately 610 calories, 35 grams of protein, 39 grams of fat, and 30 grams of carbohydrates.
Breaded Pork is a deliciously crispy dish that combines tender, juicy pork cutlets coated in a golden breadcrumb crust. Originating from various cuisines, including German schnitzel and Italian cotoletta, it’s a favorite around the world. While the breading adds a delightful crunch, it also increases calories and fat, so moderation is key. Packed with protein and essential nutrients, Breaded Pork can be a satisfying meal when paired with fresh vegetables or a light salad. Indulge in this savory treat for a flavorful experience that delights the senses!
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