Nutrition Facts for Bread with red pepper spread
Image of Bread with red pepper spread

Bread with red pepper spread

Item Rating: 69/100

One cup of Bread with red pepper spread is around 238 grams and contains approximately 595 calories, 14 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Bread With Red Pepper Spread is a delightful dish that combines freshly baked bread with a vibrant and flavorful red pepper spread. Originating from Mediterranean cuisine, this spread is made from roasted red peppers, garlic, olive oil, and a hint of spices, creating a savory burst of flavor in every bite. Not only is it delicious, but it’s also packed with vitamins from the peppers and healthy fats from the olive oil, making it a nutritious choice for any meal or snack. Perfect for dipping or as a flavorful topping, this dish is a tasty celebration of healthful ingredients!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 19.0476g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 9.5238g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%
Protein: 9.4%
Carbs: 62.5%
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