Nutrition Facts for Bread with meat
Image of Bread with meat

Bread with meat

Item Rating: 64/100

One cup of Bread with meat is around 250 grams and contains approximately 625 calories, 38 grams of protein, 25 grams of fat, and 75 grams of carbohydrates.

Bread With Meat is a delicious fusion dish that combines hearty bread with savory, tender cuts of meat. Originating from various cuisines around the world, from the classic French baguette filled with thinly sliced steak to the Middle Eastern shawarma wraps, this satisfying meal is both filling and flavorful. Packed with protein from the meat, it also provides energy from the bread. While it can be indulgent with rich sauces and toppings, opting for whole grain bread and lean meats can make it a healthier choice. Perfect for any time of day, Bread With Meat is a culinary delight that truly satisfies!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 625
Total Fat 25.00g 32%
Saturated Fat 7.50g 38%
Polyunsaturated Fat NaNg
Cholesterol 75mg 25%
Sodium 1250mg 54%
Total Carbohydrate 75.00g 27%
Dietary Fiber 5.00g 18%
Total Sugars 7.50g
Protein 37.50g 75%
Vitamin D 0IU 0%
Calcium 125mg 10%
Iron 5mg 28%
Potassium 375mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%