Bread with liver pate
One cup of Bread with liver pate is around 238 grams and contains approximately 595 calories, 24 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Bread With Liver Pate is a delicious and savory dish that showcases rich, smooth liver pâté spread generously over freshly baked bread. Originating from French cuisine, this appetizer combines the flavors of liver, spices, and aromatic herbs, creating a delightful blend of taste and texture. Packed with protein and essential vitamins like A and B12, it provides nutritional benefits, although it can be high in fat and sodium. Perfect as a snack or elegant starter, Bread With Liver Pate invites you to indulge in a classic gourmet experience.
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