Nutrition Facts for Bread with liver pate
Image of Bread with liver pate

Bread with liver pate

Item Rating: 64/100

One cup of Bread with liver pate is around 238 grams and contains approximately 595 calories, 24 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bread With Liver Pate is a delicious and savory dish that showcases rich, smooth liver pâté spread generously over freshly baked bread. Originating from French cuisine, this appetizer combines the flavors of liver, spices, and aromatic herbs, creating a delightful blend of taste and texture. Packed with protein and essential vitamins like A and B12, it provides nutritional benefits, although it can be high in fat and sodium. Perfect as a snack or elegant starter, Bread With Liver Pate invites you to indulge in a classic gourmet experience.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%
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