Nutrition Facts for Bread with bacon
Image of Bread with bacon

Bread with bacon

Item Rating: 55/100

One cup of Bread with bacon is around 240 grams and contains approximately 721 calories, 29 grams of protein, 36 grams of fat, and 72 grams of carbohydrates.

Bread With Bacon is a deliciously indulgent treat that brings together crispy bacon and warm, fresh bread. Originating from comfort food traditions, this savory delight can be enjoyed as a breakfast staple or a satisfying snack. Featuring hearty slices of bread, perfectly cooked bacon, and often complemented by flavorful spreads or toppings, it’s a delightful blend of textures and tastes. While it’s rich in protein and flavor, it's important to savor it in moderation due to its higher fat content. Perfect for those seeking a quick pick-me-up or a flavorful twist to their meals, Bread With Bacon is sure to please any palate.

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 721.1538
Total Fat 36.0577g 0%
Saturated Fat 12.0192g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 1682.6923mg 0%
Total Carbohydrate 72.1154g 0%
Dietary Fiber 4.8077g 0%
Total Sugars 7.2115g
Protein 28.8462g 0%
Vitamin D 0IU 0%
Calcium 48.0769mg 0%
Iron 3.6058mg 0%
Potassium 360.5769mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%
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