Nutrition Facts for Bran rusks
Image of Bran rusks

Bran rusks

Item Rating: 65/100

One cup of Bran rusks is around 240 grams and contains approximately 960 calories, 24 grams of protein, 16 grams of fat, and 176 grams of carbohydrates.

Bran Rusks are a delicious and nutritious snack originating from South Africa. Made from high-quality wheat bran, these crunchy delights are packed with fiber, making them an excellent choice for digestive health. Each rusk is baked to perfection, offering a hearty, wholesome taste that pairs wonderfully with tea or coffee. With no artificial preservatives and low in sugar, they provide a guilt-free indulgence. Enjoy Bran Rusks as a healthy option for breakfast or a delightful treat any time of day!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 960
Total Fat 16.00g 21%
Saturated Fat 4.00g 20%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1200mg 52%
Total Carbohydrate 176.00g 64%
Dietary Fiber 40.00g 143%
Total Sugars 32.00g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 160mg 12%
Iron 8mg 44%
Potassium 800mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.3%
Protein: 10.2%
Carbs: 74.6%